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Jamie’s 15-Minute Meals: 1x4
Beef Stroganoff and Moroccan Mussels
Jamie rustles up a beef stroganoff with fluffy rice and red onion and parsley pickle. Later he makes Moroccan mussels with tapenade toasties and cucumber salad.
1 - 2Fish Stew and Asian Beef Oct. 23, 2012
1 - 3Camembert Parcels and Golden Chicken Oct. 24, 2012
1 - 4Beef Stroganoff and Moroccan Mussels Oct. 25, 2012